Photo gallery

Lifestyle medicine health program

Foraging for edible weeds with exceptional nutrient levels with Diego Bonetto aka “the weed nerd”.

Lifestyle medicine health program

Filming 'lifestyle medicine' health programs with Dr John Cummins for Muslim TV (MTA).

Visiting Eleonora Consoli, famous Sicilian cook and writer at her 'Kitchen of the Sun' cooking school, Viagrande, Sicily. 

Cooking with the Duchess of Palermo at Palazza Lanza Tomasi in Sicily. 

 Launch of Prevention Australia magazine with special guest Guy Sebastian - Sept 2009.

Some of the amazing plant-based food at Sue's wedding, Catalina, Rose Bay.
BBC and other down the line radio interviews at Markettiers4DC, London.
Filming for Take Charge of your Health video and DVD series.
Breakfast with Brett Lee - world's fastest bowler (160km + per hour), in the best cricket team, and one of the celebrities in The Breakfast Book.
Print media interviews in the library at Covent Garden Hotel, London.
"Out of the frying pan and into the steamer" presentation with chef at MSD University Program for General Practitioners at Sydney University.

Book signing at Borders, Chadstone (Melbourne) with co-author, Dr Kenneth Setchell from USA.
Sue at ABC radio, Sydney, with Master Control Room Operator, Bernard.
Sue at ABC radio, Sydney, with Master Control Room Operator, Tom.
Live interview on 4CA FM (Cairns) with Juanita Kelly at Cairns Show.
Location interview in supermarket with Kate Humphris, ABC Radio Far North QLD.
Co-hosting banquet dinner at the 4th International Congress on Vegetarian Nutrition, California, with Dr Pedro Llorca from Spain.
Sue at the Cairns Show, Queensland.
Visit to Bac Ha markets and Flower H'mong tribe in Nth Vietnam
Taking chai Vietnam with women from the Red Dao tribe in Ta Phin, Nth Vietnam
Cooking class with the famous Madame Ha in Imperial Hue cuisine. Initially developed for the King, Hue cooking demanded intricate food carving and 50 different dishes each day
Visit to Dong Da fresh food market on the banks of the Perfume River, Hue, Central Vietnam
Visit to Pagoda in Hoi An for Vietnamese vegetarian lunch with Buddhist monk
Visit to Blush tomatoes grown in Australia's largest glasshouse, Guyra, NSW
Speaking at the Australian Red Cross Breakfast Club
Speaker at the General Practitioner Conference & Exhibition, Sydney
  Filming of the Beyond DVD series with Geoff Youlden
Sue Radd picking chestnuts on Mt Irvine, Blue Mountains
Sue Radd with Dan Beuttner, author of Blue Zones
On the Morning Show, Channel 7, with Larry and Kylie.
Start of 7 Bridges Walk with the Hon Tony Abbott MP, Minister for Health and Ageing 2003-2007.
With Neal Barnard from Physicians Committee for Responsible Medicine at 5th International Congress on Vegetarian Nutrition.
Presentation on 'How to hijack heart disease' at the Cairns show.
With the team at the Home Health Education Service stand - Cairns show.
Ch 7 make-up artist at work on Sue, before appearance on Sunrise.

Interview with Georgia Hawkins on Health News Program for Sky News Australia.
Presentation at International Soy Advisory Board health professionals symposium, Sydney.
Interview at The Ritz, London, with Elizabeth Wilson, Health Editor of She magazine.
Photography for Irish Examiner newspaper by Robbie.
TV3 - Ireland AM, interview on Eat to Live.
At Cairns show with Dr Lesley Clark, MP, Parliamentary Secretary to the Premier & Minister for Trade in Far Nth Queensland.
Shooting Zoot Review TV commercial with Jo Bailey.
Winner of the Food Media Club Australia Award 2004 for 'Best Nutrition Writing' for The Breakfast Book
Guest speaker at Victorian Home Economics and Textiles Teachers' Assocation conference, Melbourne. With Carol Warren, Manager Curriculum Services, and President Sandra Fordyce-Voorham.
At the International Congress of Nutrition, Durban, Sth Africa with Professor Elaine Rush from Auckland University of Technology
Visit to a traditional Sth African Village in Zululand to research foods and cooking methods
Traditional African foods and cooking utensils in a hut
Presentation at the Dietitians Association of Australia conference in Melbourne 2006
With Mark Reinfeld, vegan chef from Blossoming Lotus restaurant on the Hawaiian Island of Kauai
  A Current Affair - Rating Oven Baked Chips